Welcome to

The Gateway

Welcome to The Gateway

The Gateway

The Gateway Restaurant has been delighting customers with our impeccable food and excellent service for four decades! Our talented chefs use only fresh ingredients to prepare each dish with care and attention to detail. We take great pride in every creation we serve, and we‘re always happy to customize dishes to your exact preferences. At The Gateway, our goal is to bring a smile to your face with every bite.

Our Menu
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The Gateway

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Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.

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Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.

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Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.

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Customers Say

Review

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“ Came here for lunch takeout in the middle of a busy workday. Only true Bar & grill walk-in spot in the area, with a full menu of both familiar favorites and specialties. Lunch special was very reasonably priced. Looks like a low-key and clean place to dine-in as well. Restaurant was fairly full when we walked in, and our food was cooked and packed up very quickly. Will definitely grab lunch here again! ”

Hurley
IGM-AVATAR

“ Came here for lunch takeout in the middle of a busy workday. Only true Bar & grill walk-in spot in the area, with a full menu of both familiar favorites and specialties. Lunch special was very reasonably priced. Looks like a low-key and clean place to dine-in as well. Restaurant was fairly full when we walked in, and our food was cooked and packed up very quickly. Will definitely grab lunch here again! ”

Hurley
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“ The Gateway offers very authentic Bar & grill food. So delicious. I ordered sauteed cauliflower with dried pork and sautéed Hunan smoked pork with green leek. They were so good that almost made me cry. They tasted exactly like the dishes I had in China, specifically in Hunan. I will definitely mark this restaurant as my favorite and recommend my friends to come. ”

Aggie
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